Italian Ice cream Cones
Traditional Italian gelato cones are a symbol of high-quality artisan gelato. Since 1938, Ostificio Prealpino has been developing an extensive range of cones, differing in size and shape, as well as in terms of rim diameter, in order to facilitate the use of a spatula while serving. These cones are crunchy and strong; they therefore make the most of a good gelato.
Naturally tasty cones and wafers for artisan gelato.
Traditional cones, Rolled cones, Waffle bowls and wafer cups, dipped cones, wafer and curls decorations, Gluten free, take away wafers and gaufrettes, Gelato bases, texture improvers and stabilisers. Wafer paper for edible printing and confectionary.